Sapporo debuting new stout
On June - 30 - 2009ADD COMMENTS
After selling the rights to distribute Guinness to Kirin Brewery, Sapporo Breweries needed a thick, rich, creamy stout you could drink with lunch or have for breakfast. The Japanese beermaker found the replacement in Yebisu Stout Creamy Top.
Yebisu, which will go on sale at bars around the country on July 3 and be available for purchase in a few year (what?), “has an alcohol content of 5 percent, and boasts a smooth texture with a gentle aftertaste.”
Beer girl not included.
