Beer Editor Beer Tasting: Deschutes Red Chair NWPA
Hop heads of the world, rejoice: A new brew’s on the shelves to satiate your appetite for bitterness. Released in January — available through April — Deschutes Brewery’s Red Chair NWPA (Northwest Pale Ale) is a citrusy, sweet-and-bitter joy worth celebrating.
Up from Red Chair’s beautifully clear, deep-orange body floats floral notes, a touch grassy, but clean throughout. Spend some time letting this beer air, and a distant piney, resinous hop quality eventually emerges.
On the front of the tongue, this brew’s all floral, citrusy hops. It perks the taste buds before a swell of biscuit and sweet caramel flavors pool toward the middle; mouthwatering, yet balanced by bitterness. A final wave of grassy hops takes this beer into the finish. As one would expect with a well-hopped 60-IBU brew, the finish is bitter dry in the throat, however a lingering sweetness prevails on the tongue. Breath deep, and phantom orange notes rejoin the caramel sweetness for a tasty, yet not overpowering aftertaste in the mouth.
