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Sapporo debuting new stout

• Jun 30th, 2009 • Category: Beer Releases

After selling the rights to distribute Guinness to Kirin Brewery, Sapporo Breweries needed a thick, rich, creamy stout you could drink with lunch or have for breakfast. The Japanese beermaker found the replacement in Yebisu Stout Creamy Top.

Yebisu, which will go on sale at bars around the country on July 3 and be available for purchase in a few year (what?), “has an alcohol content of 5 percent, and boasts a smooth texture with a gentle aftertaste.”

Beer girl not included.

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Noah Davis is the Web Editor at DRAFT
All posts by Noah Davis


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